Vegan gluten-free eats I made special for a regular tonight. The top left is a kale salad with a greek dressing (tahini/lemon), zucchinni, roasted red peppers, cannellini beans, and sesame seeds. Top right pic is gnocchi with basil pasta sauce (first time making gnocchi) with an almond meal “parmesan” & fried basil garnish. Bottom is banana ice cream with magic shell. All gluten-free, vegan, and fucking delicious… And made within an hour’s time cuz I prep like a madman. Yup.

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This flower shaped confetti contains flower seeds that grow into wildflowers. It is hand made and biodegradable so it leaves no waste. Via

This is actually kinda perfect for outdoor weddings omg

casually reblogging this entire tag lol whoop

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While I’m off chasing my own dreams

Sailing around the world
Please know that I’m yours to keep

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Hi. I am in my office. Obviously, you know I work in a kitchen if I have a microwave and stove-top/fridge unit in my office space (or I am just a really hungry individual). Plus the chef jacket kind of says it all. Anyway, I usually do not have time to take selfies or sit in this office. I am usually in the kitchen. So hi, this is the most recent, terrible picture of me. Goodbye now.


We are grapes with the option to become raisins or fine wine

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Illustrations by Brigitte May website l shop l fb

actually going to die because of the cute

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i need a break from life.

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turnt up

People are so damned afraid that one day they might wake up and discover that they’ve grown old. Billlie Joe Armstrong (via no1animallover) 477 notes

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